Want to help us judge a cook-off? We've narrowed it down to two finalists. J.T.'s (Jeff Fahey) barbacued spare ribs and Drayton Sawyer's (Jim Siedow) infamous chili. When you ask Drayton what gives his dish it's distinctive flavor, he replies "The meat. I don't skimp on the meat." J.T is just as vague about his secret ingredients. If you can't decide which of the two you like better, maybe this will sway you … the BBQ sauce would be more difficult to produce for mass consumption. Why?
It was flavored with some of J.T.'s own blood.
